Creating a drawing for a colouring book

To be honest, these illustrations are probably the swiftest and easiest that I get ask to complete.

You start, as always, by researching your subject and coming up with a composition that works.  Next, draw up a pencil rough and submit it to your client.

Bridge over a stream pencil rough

In most cases, this gets approval.  Once approved, I draw over the pencil lines using an 0.1mm nib Uni pin pen, with fade resistant and waterproof ink.  When I rub out the underlying pencil lines, the ink doesn’t shift.

Because the drawings are atonal, simple lines without shade, they are very quick to complete.

When pen and ink illustrations need tonality, it takes hours as this is built up with thousands of tiny dots.

Apple and half completed for Fernway

The flip side of this is that every line has to be perfect.  There is no room for wobbles, and errors are pretty much impossible to fix (although white gouache paint has saved the day on a few occasions).

Art for Mindfulness: Winter wonderland

The biggest colouring-in project I’ve worked on was completing 62 illustrations for HarperCollins’ Art for Mindfulness: Winter wonderland.

Cover of Winter wonderland

The elephant in the room was snow.  Unless you want to do some really subtle work with a pale blue coloured pencil, there’s not a great deal of colour in snow.  But time and again I’d have my roughs returned with the hopeful comment, “can we add more snow”?

It was a challenge to come up with 62 wintery subjects.  I drew up mammals and birds from Europe and the Americas.  There were landscapes, snowy trees, cityscapes, and a few cosy illustrations of fireplaces and Christmas trees.

Squirrel from Winter wonderland

Michael Peres graciously allowed me to work closely from his gorgeous snowflake photos, and those are amongst my favourite pages of the book.

Snowflakes from Winter wonderland

HarperCollins needed one of the pages to be half coloured in, and chose a Robin in a snowy garden as the subject.  Deciding what to colour and what to leave as a line drawing was tricky.  It also made my realise coloured pencil is not my preferred medium!

Part coloured robin from Winter wonderland

Despite being published back in 2015, the book still seems to be selling well.  For more on this project, check out my blog.

HarperCollins test illustrations

I also completed some test images for colouring-in books which ended up not getting commissioned.  These were fun.

Hibiscus with bumble bee

As with the Winter wonderland, these needed to be half coloured-in, so it was back to the coloured pencil box.  There was also some talk of a cat colouring in book, but again, this didn’t materialize.

American lady butterfly on Margeurite daisies

Foraging with kids

Another book I illustrated with colouring-in illustrations is Foraging with Kids by Adele Nozedar.

These images are botanical illustrations, reduced to line drawings.  It sounds simple, but trying to represent blackberries and shiny conkers with pen and ink, atonally, is a challenge.

Horse chestnut Aesculus hippocastanum from Foraging with Kids by Adele Nozedar

Equally problematic was the puff-ball, such a big space with no details to break it up!  However, I enjoyed showing the cloud of spores by stippling the lines of the blades of grass behind it.

Giant puffball Calvatia gigantea

The conceit of the book appeals enormously.  Go out and forage for these wild foods with kids.  When you get home, get the children to colour-in the plates in the book, referring to what they gathered out of doors.

Raspberry Rubus idaeus from Foraging with Kids

I had already illustrated some of the featured species, so sometimes I’d simply trace the illustration using an ink pen.  There’s always room for improvement though, and I tend to make alterations as I draw.  You can see this in the dandelion below.

Dandelion Taxacum officinale watercolour and pen and ink from Foraging with Kids

For more on this project, read my blog.

Montserrat National Trust

The last client I’ve done lots of colouring-in drawings for is Montserrat National Trust and the UKOTCF.

Bush tea or Quickstick Gliricidia sepium

This is a lovely project.  My full colour watercolour illustrations of plants are also provided as line drawings for teachers and educators to use with their primary school classes.  It helps raise awareness of the unique ecosystems on the island, and gives the children an easy introduction to drawing their native flora.

Soursop Annona muricata

Not only have they provided these common edible and medicinal plants as colouring-in drawings, but they have done the same for the ten species of Montserrat grasses I’ve illustrated (for more on this see my blog).

Crab grass Digitaria ciliaris

I very much enjoyed working on these, possibly because I’m a bit obsessed with grasses, but also because I think they make great subjects for colouring-in.

Sour grass Digitaria insularis

Animals of Montserrat

There’s also a whole batch of animals of Montserrat, also for colouring-in.  It was such a treat to have lots of non European animals to research and draw!

Antillean crested hummingbird (male & female) Orthorhyncus cristatus

Montserrat ameiva (ground lizard) Pholidoscelis pluvianotatusn

Latest illustrations for HarperCollins

So what are these latest images?  Well, they’re all of butterflies.  Wing patterns are tricky at the best of times.  But trying to keep track of them as you flip from wing to wing and reduce areas of tonality to simpler shapes?  That was a massive challenge, but in such a good way.  I loved working on all three.

We left the wings blank on a couple of the blue butterflies.  That way people can try their hand at drawing, as well as adding colour.

Red admiral Vanessa atalanta & Spring azure Celastrina ladon

I like that the art editor added variety by asking for one of the images to show the top and underside of a butterfly, almost like a pinned museum specimen.

Painted lady top and underside Vanessa cardui

Conclusion

I am surprised at just how many of these line drawings I’ve completed, and for such a range of clients, both years ago and right up to the present day.  Creating pen and ink line drawings is something I really enjoy, so it’s great that there are clients out there who want to commission them!

It’s also worth remembering that fully tonal pen and ink illustrations, like those I’ve done for Fred Hageneder’s Living wisdom of Trees, can be great for colouring too.

Cherry Prunus avium

During lockdown I agreed with publishers to share some of my illustrations as colouring-in sheets.  It’s a resource that’s still available: Pinterest quarantine colouring in pages.  So if you want to get the coloured pencils out, be my guest!

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I first illustrated grasses way back in 2014, for the HarperCollins Flower Guide by David Streeter.  Not knowing that I was planting the seeds of an obsession, I volunteered to take on the Graminaceae pages.  A passion was born, which accompanied an extremely steep learning curve!  For more on grass anatomy look at my blog, and at one which explains how you can tell grasses, rushes, and grasses apart.

Grasses plate completed for the HarperCollins field guide

Researching the species list

As with most jobs, the first step is to research the species list provided by the client.  When this covers European species I can often go and find the plant growing in the wild.  Not so for Caribbean species.  Despite having spent some time looking at grasses in the spring, during my visit to teach on Montserrat, I didn’t have the chance to take visual or written notes.

The internet, especially iNaturalist, is a valuable resource in these situations.  So too is Kew’s online plant atlas, scans of herbarium specimens, and any number of US colleges’ agricultural resources.

I need written descriptions as well as illustrations of the grass inflorescence, and photos of the plants growing in situ.  For more on how to illustrate a plant when you can’t get your hands on it, take a look at my blog.

Another thing to remember is that there are numerous English names for each species, and obsolete Latin ones too.  To fully trawl all the information, you need to search all of the names relating to that one species.

Drawing up roughs

It’s always a relief to have botanists on board who can check my illustrations for accuracy, and the team working with Montserrat’s branch of UKOTCF are excellent. They look at the pencil drawings and give feedback.  Once I get the go-ahead, I can start adding colour.

Crab grass Digitaria ciliaris

Each illustration shows the plant with roots, the habit (the way it typically grows), and details of the ligule and individual spikelets (grass flowers).  These are crucial to correctly identifying grasses at species level.

Dutchgrass or Crowsfoot Eleusine indica

Grasses of Montserrat: Generalisations

Many of the grasses were far bluer than the species we get in the UK.  They also tended to have sprawling habits.

It’s interesting, and possibly ecologically significant, that the inflorescence structure of many of these grasses is digitate, like outstretched fingers.  In fact, many of these species are known as finger-grasses, or Digitaria.  The spikelets are often one-sided and compressed against the rachis. The same can not be said of most British and Northern European species, although of course there are many digitate species amongst those with more open panicles .

I found myself wishing over and over again that I’d paid more attention and taken visual notes when I was there in February.  Even little things like the way a grass blade discolours is so much easier to illustrate if you’ve seen it, and taken notes.

Dutchgrass or Crowsfoot Eleusine indica

Eleusine indica is also known as Indian wire-grass.

Montserrat grass species: Sourgrass Digitaria insularis

Sourgrass is a large, perennial grass that grows across the Americas.  It can be up to 4ft tall, and is a fast-growing and troublesome weed for farmers in South America; especially Brazil, Paraguay, and Bolivia.

Sour grass Digitaria insularis

Unlike lots of the other grasses on the list, Sourgrass has a loose raceme.  It grows on low open ground.

Although it’s seen as a weed in many places, I love this plant.  The flowering head is so elegant, and the swoop of the long leaf blades is a treat to illustrate.

Montserrat grass species: Lemongrass Cymbopogon citratus

Another species with a loose panicle is Lemongrass.  Yes, this is indeed the same plant that can be bought in grocery stores as a delicious cooking ingredient.  The part used is the base of the grass stem where the flavour is concentrated, although the whole plant smells lemony.

Leaves are quite long, and the base of the plant often bears a brown or reddish flush.

Lemongrass Cymbopogon citratus

Lemongrass is used in traditional medicine as well as cooking, treating digestive complaints.  There is some research that suggests it might also be of use in phytoremediation, where a plant helps remove toxins from polluted soil.

Montserrat grass species: Purple top Chloris barbata

Purple top is also known as Swollen fingergrass, Airport grass, Swollen windmill grass, or Purple chloris.  Originally from Africa and South-east Asia, it’s now pretty ubiquitous across the Americas.  It grows well on Montserrat, and in some places outcompetes other species.

Purple top Chloris barbata

The disadvantages associated with this plant aren’t directly relevant to Montserrat, as since the volcanic eruptions of the 1990s, there’s been little economically significant agriculture.  If this changes, the Purple top’s role as a host for pests of rice; and threat to sugarcane, tree crops like guava; and as an invasive on lawns may prove more problematic (CABI).

Inflorescence of Purple top

Although animals will graze on young plants, as it matures it becomes increasingly tough and is therefore no good as a pasture grass.

Single spikelet of Purple top

Irrelevant of its’ status, it was a lovely plant to illustrate.  The rich purples of the spikelets and the long awns made it a fabulous subject.

Montserrat grass species: Carpet grass Axonopus compressus

Carpet or Blanket grass is native to the Caribbean.  Although the grass flowers can reach 45cm, most of the vegetative growth is at low level.  The leaf blades are wide and green, and provide good ground cover.  It is used for lawns, and to help limit soil erosion.

Carpet grass Axonopus compressus

It can also be used medicinally, as a herbal bath and to cure heart problems (Medicinal plants of Guyana by DeFilipps). I am unsure if it’s used in this way on Montserrat.

Unlike Purple top, it’s good for grazing animals and doesn’t seem to have any negative effect on fruit crops (CABI).

Montserrat grass species: Jungle rice Echinochloa colona

This grass is another introduced species, originating in Africa and Asia.  I like it because of it’s geometry, and somewhat unusual flowering head.

The grains can be harvested and used as food when times are particularly tough, and it is the ancestor of Sawa millet.  In India, it is made into Khichdi, a dal eaten on fasting days or when you’re ill (click here for a recipe), and can be ground into a flour.

Jungle rice Echinochloa colona

Montserrat grass species: Bamboo grass Lasiacis divaricata

Bamboo grass is also known as Wild cane, Cane grass, and Tibisee.  It looks really unusual for a grass because of the broad leaves and the dark seeds, which resemble berries.

It’s a native species, favouring forests of broadleaf evergreens.  Although it grows in the undergrowth, it can also climb and grow amongst the trees.

Bamboo grass Lasiacis divaricata

Having a species with wider leaves, and shiny berry-like fruits, was a welcome change from the other grasses on the species list.  It looks more like bamboo than any other grass species I can think of.  Like bamboo, it grows from a woody stem.

It grows well in shady locations, and is used to provide ground cover.

Montserrat grass species: Sugar cane Saccharum officinarum

The last species of grass I want to focus on is Sugar cane Saccharum officinarum.  To call the history of this plant’s use contentious would be a gross understatement.  The growing and harvesting of sugarcane was the backbone of the trans Atlantic slave trade.  It was introduced to Montserrat in the 17th century, and the importation of enslaved peoples from Africa soon followed.  Montserrat has a large Irish population, some of who were plantation owners and merchants, and some of whom were themselves enslaved and worked with sugar cane.

In 1768 a group of Montserrat slaves revolted on St. Patrick’s Day.  Although the rebellion was unsuccessful, St, Patrick’s Day is still celebrated on the island, both for the Irish heritage and, I’m guessing, the bravery of those who rose up in 1768 (Fotbot).

Sugar cane Saccharum officinarum

This grass only thrives if tended by humans, and is delicious thanks to the high concentration of sucrose in the sap of the woody stem.  Native to New Guinea, it is now found across the tropics.  It is grown commercially in many places, and provides half the world’s cane sugar.  However, on Montserrat, sugar cane plantations ceased to be viable many decades ago (and long before the 1990s eruption of the Soufriere hills).

Detail of the panicle of sugar cane

Illustrating the complex panicles was a real challenge as the plant is large but each spikelet is tiny.  This meant representing the branches as irregular “twigs” rather than showing each flower.  The deep purple flush on the stem made up for this challenge though.  Many plants are flushed purple, but few grasses are as dramatically striped as the sugar cane.

Base of sugar cane stems

Other grasses

There were 12 grasses on the species list, so this is just a selection.  Guinea grass Megathyrsus maximus, Gophertail lovegrass Eragrostis cilarius, Crab grass Digitaria ciliaris, Dutchgrass Eleusine indica, and Seashore paspalum Paspalum vaginatum  also featured.

Guinea grass Megathyrsus maximus

As always, I was so pleased to be able to spend a few weeks researching and illustrating grasses species.  And to be doing it for the team I worked with at Montserrat National Trust and UKOTCF was a real treat.

I only wish I’d taken more notice of the grasses under my feet when I visited back in February!

Seashore paspalum Paspalum vaginatum with its beautiful purple stamens

The post Grasses of Montserrat and the Eastern Caribbean appeared first on Lizzie Harper.

The Horse chestnut is easily recognized, with distinctive palmate leaves and an autumnal crop of conkers.  It was introduced from Turkey around the 1600s, and is a common tree in parklands and towns, but occurs less often in woodland.

Identification: Tree shape

The tree grows up to 40m tall and has a wide, domed canopy with foliage coming low down the tree.  Trees live up to 300 years.  It grows fast in most soils, and needs plenty of space.

Identification: Leaves

Horse chestnut leaves are palmate, consisting of 5 – 7 sharp-tipped leaflets arranged like the fingers of an outstretched hand.  Each leaflet can be 30cm long, making for impressively large leaves.

The leaf margins are toothed, and each leaflet has clear alternate lateral veins.  They’re a rich green colour.  For more on leaf margins click here.  For a blog on compound vs simple leaves click this link, and tips on leaf shape can be found here.

Identification: Flowers

The flowers of the Horse chestnut grow in a clustered tower of up to 50 flowers, known as a panicle.  These are sometimes referred to as candles.  Branches of the panicle are longer at the base than the top, creating a cone shape.  The uppermost flowers are male, those in the middle are both sexes, and the lowest ones are all female.

 They have a distinctive shape with bilateral symmetry.  Each flower is 9-11mmm long and has 5 fringed white petals, with a yellow patch at the base.  Once pollinated, this turns from yellow to dark pink.  This may communicate to visiting insects that the flower is no longer worth visiting as it has ceased providing nectar post fertilization.

Identification: Fruit

Horse chestnut seeds are known as conkers.  Only 5 or so flowers per panicle develop into conkers.

The conker is instantly recognizable.  Encased in a pale yellow-green, spiked case; conkers are a shiny mahogany brown.  This type of seed is known as a capsule by botanists.  (For more on seed types, check out my blog.)

There are 1-3 conkers per fruit, released when the seed case splits three ways at maturity.  Each is up to 4cm across, with the entire fruit measuring up to 7cm

Identification: Bark and buds

The bark is pinkish-grey and thin in young trees, becoming grey-brown and scaly with age.

Buds are distinctive and grow on stout hairless twigs.  They are a rich reddish brown, oval, and very sticky.  Lateral buds are opposite.

When the leaves shed, they leave a distinctive horseshoe-shaped scar.  This could be the source of the tree’s name; although some suggest it relates to the curative flour, made from ground up conkers, that used to be fed to horses.

Similar species

The Indian Horse chestnut, Aesculus indica, native to the Himalayas, is the only similar species.  Like the Horse chestnut, it is planted in parks and public spaces.

However, it follows in June rather than April to May and is a less robust tree.  Indian Horse chestnut conkers are small, dark brown and wrinkled, and held in smooth green seed cases.

History: Folklore

Because the tree was introduced to the UK comparatively recently, there’s not a great deal of folk lore associated with it.

However, the conkers are threaded onto strings and used to play – wait for it – conkers.  The first recorded game occurred in 1848 on the Isle of Wight, although there’s evidence the game was played with other less suitable nuts prior to this.

 To play, you take it in turns to whack your opponent’s conker with your own, the aim being to smash your opponent’s conker to bits.  Baking, pickling in vinegar, and drying for a year or more are all methods thought to toughen up a prize conker.  To this day, kids in the UK play conkers every year (although some well-meaning schools have banned the practice because it’s deemed dangerous).

One foot note is that some think keeping conkers in a room discourages spiders.  My studio has an open box of conkers and a plethora of friendly spiders, so I remain unconvinced.

History: Mankind and Horse chestnut wood

The wood of the Horse chestnut is pale and light.  It is weak and is mainly used to make children’s toys and for carving.  As it’s absorbent, it is also used to make trays for storing fruit, and it was sometimes used to make light weight artificial limbs.

History: Food and Medicine

Conkers were ground up into flour in Victorian times, and used as a coffee substitute during World War 2.  The mildly poisonous nature of the fruit, and its limited appeal has made this practice obsolete.

Flower buds can be used as a substitute for hops in beer brewing

Medicinally, conkers were fed to cattle and horses by Turkish soldiers in the 1600s to cure respiratory disorders.

Varicose veins, haemorrhoids, sprains and bruising can all be treated with Horse chestnut creams which thin the blood.  This makes it harder for blood to leak from veins and capillaries, and is useful in the treatment of water retention and oedema.  Aescin seems to be the active compound at work here, both for animal and human ailments.

Finally, the high levels of saponin made them good for making soap, after crushing and soaking the conkers in boiling water.  They are considered useful as moth deterrents by some.

Horse chestnut and Wildlife

The profusion of flowers provide a welcome treat to pollinating bees in late spring, and the caterpillars of the Triangle moth Trigonodes hyppasia feed on the leaves.

The larva of the Horse chestnut leaf mining moth Cameraria ohridella also feed on the leaves, the caterpillars are part of the diet of birds like the Bluetit.

Threats

Two pests and diseases have taken a firm hold of the Horse chestnut population recently.

The first is the Horse chestnut leaf miner mentioned above.  This insect burrows through the leaves, eating as it goes.  It can make entire trees look ill with blotched, yellowing leaves.  The good news is that there’s little evidence that the caterpillars do any lasting damage, merely altering the appearance of the tree.

The second is Horse chestnut bleeding canker, a more serious threat.  This bacterial infection damages the wood and bark, blocking the tubes of the phloem, making it impossible for the tree to carry water and nutrients.  This eventually kills the tree.

Signs of the canker include oozing dark patches on the trunk, discolouration of the wood, and chunks of bark peeling away.  This canker is becoming more common since it was first noted in the 1970s, and now infects more than 30% of English Horse chestnuts.

Trees also suffer leaf blotching caused by the Guignardia fungus, and are prone to scale insect infestations.

Conclusion

With their beautiful candles of flowers and ornamental stature, Horse chestnuts are handsome trees.  Although of limited practical or culinary use, they are vital to parkland and gardens.  One can but hope that the threats posed by canker and pests don’t end up reducing the population of these trees too seriously.

Online sources for this blog include websites of the Woodland trust, Trees for life, Totally wild, the Tree guide UK, and NatureSpot.  Reference books for this blog include the excellent The Greenwood Trees by Christina Hart-Davies  , and the Reader’s Digest The Field Guide to the Trees and Shrubs of Britain (out of print but commonly available second-hand).  I also referred to The Tree Forager by Adele Nozedar and The Living Wisdom of Trees by Fred Hageneder.

The post Trees: Horse chestnut Aesculus hippocastanum appeared first on Lizzie Harper.

This is one of a series of blogs I’m writing on common British trees.  You can also see blogs on the Elder, the Yew, the Ash, the Oak, the Holly, the Sycamore, the Rowan, the Hawthorn, the Birch and the Beech.

There are 10 species of Lime in the UK, with three growing commonly in the wild.  Along with the Small-leaved Lime Tilia cordata, the focus of this blog; there is the Common lime Tilia x europea and the Large-leaved (or Broad-leaved) lime Tilia platyphyllos.   Lime trees are often called Linden trees, a catch all for all Tilia  species.

It’s important to remember that these lime trees have nothing to do with the citrus family’s lime tree which bears the lime fruit, Citrus x Latifolia

Identification: Tree shape

The Small-leaved lime reaches up to 20m and has a pretty conventional shape.  They grow in ancient woodland, favouring moist nutrient-rich soils, although Large-leaved limes prefer lime-rich areas.

Lime Tilia cordata tree

Identification: Leaves

Leaves are 3-8cm long and shaped like a heart (as noted in the Latin name, cordata, which means heart-shaped).  They have sharp small teeth and a prominent tip.  Sometimes they are wider than their length.

Leaf of Small-leaved lime

Where the leaf stem or petiole attaches to the twig there are tufts of rust-red hairs.  These also appear on the underside of the leaf, at the junctions of the veins.

Identification: Flowers

The flowers smell delicious and are carried in clusters of five to ten blooms.  They have five petals, are a greenish yellow, and carry male and female reproductive structures.

Lime flower

Unlike other Lime trees, the flowers stick out from the leaf-like bract they’re attached to at all angles.  Other species have more pendulous blossoms.

Flowering cyme of the Small-leaved lime Tilia cordata

Identification: Fruit

Small-leaved lime fruit ripen in August and are small and round.  They have prominent tips.

Identification: Bark and buds

Small-leaved lime bark starts smooth but develops fissured plates with age.  The twigs are chestnut brown, and become glossy in the sunshine.  The underside of the twigs is often flushed olive green.

Bark of the Common lime Tilia x europea

Buds are up to 4mm long, have two scales. and are shiny red.

Similar species

The two other common UK Lime species are the Large-leaved and Common lime.  The Large-leaved lime has bigger leaves which grow to 13cm long and have more regular teeth.  Hairs cover the underside of each leaf.  Large-leaved lime carry flowers in clusters of three to a maximum of six, and the fruits are prominently ribbed.

Large-leaved lime Tilia platyphyllos

Common lime is a hybrid of the other two species so shows mixed characteristics.  It also has heart-shaped leaves which are larger than those of the Small-leaved lime.  The hair tufts on the underside of the leaves are white, not red.  When in bud, Common lime twigs zig-zag and bear a bud at each change of direction.

History: Folklore

In Eastern Europe, the Lime is a symbol of fertility and is considered sacred in Slavic culture.  It has links to the Germanic and Norse earth goddesses Frigga and Freyya.  Germanic cultures in ancient times used the tree as a symbol of justice, with trials taking place beneath its boughs. Tthe Swiss and French planted Lime trees to celebrate battles.  In Britain Lime trees were planted along roads to encourage prosperous harvests of grain.

Linden tree

The tree is also associated with love and romance.

History: Mankind and Linden wood

Lime wood does not warp if cured correctly so is used to make bowls, furniture, and piano keys.  It is soft and light and easy to work.  Grinling Gibbons (1648-1721) carved his ornate alter pieces and panels from lime wood as it cuts cleanly and easily, and traditional nesting Matroshka dolls were carved from Lime.

The inner layer of the bark is fibrous and was used by Europeans and First Nations’ peoples to make rope, fishing nets, and string until Hemp was introduced from China in 400BC.

History: Food and Medicine

The flowers of the Lime tree are dried and made into fragrant herbal teas whilst the sap can be made into wine.

Medicinally, the teas or tissanes made from Lime were used to treat “nervous disorders”.  These included headaches and insomnia.  The tea is said to soothe diarrhoea and sinusitis as well as being used to calm jangled nerves and reduce blood pressure and cholesterol. It was said that sitting under a Lime tree could mitigate epilepsy.

Small-leaved lime

Applied to the skin, it can soothe skin conditions.

Lime trees and Wildlife

The blossoms of the lime tree attract pollinators, and in America Lime tree species are sometimes called “bee trees”.  Linden blossom honey is delicious.  Along with the bees and butterflies, wasps, and hoverflies, the trees also attract vast numbers of aphids and their “farmers”, ants.  All lime trees tend to be coated in honeydew produced by the aphids which makes the leaves sticky and may cover the ground below the tree.  The aphids attract predators such as hoverflies and ladybirds.

Ladybird Coccinella septempuctata

Nail galls are common on the Small-leaved lime and look like tiny scarlet fingers growing from the leaf surface.  They are the product of the Eriophyes tiliae mite which feed inside them, and seem to do no damage to the tree.

Lime Tilia europaea leaf nail galls from mite Eriophyes tiliae

Moths such as the Lime hawkmoth, Peppered moth, Vapourer and Scarce hook-tip use the Lime as a food plant whilst birds and wood boring beetles exploit the dead wood of older trees to make their homes.

Threats

Ancient woodland is a rare habitat in the UK, although it used to cover much of the land.  In 3000BC the Small-leaved lime was the most common broad-leaved tree in the UK.  Ancient woodland is where most Small-leaved limes grow, so the threats to this habitat are mirrored in the threats to the trees.

Some fungal infections can cause cankers and root rot, and occasionally a Lime tree may die from Wilt.

Aphids and some mites weaken the tree, but there are no new fatal diseases wiping out all our Lime trees.

Conclusion

With the scented flowers and heart shaped leaves, Limes are easy to recognize.  They make safe homes for many insects and are a firm favourite with pollinators.  With strong pale wood and a plethora of uses in herbal medicine, the tree has been used by mankind for millennia.  And luckily, despite the loss of ancient broad-leaved woodland, the Lime or Linden looks set to remain an important tree of the British Isles for many years to come.

Small-leaved lime Tilia cordata

Online sources for this blog include websites of the Woodland trust, Kew Plants of the World, Tree guide UK, and Nature Spot. Reference books for this blog include the excellent The Greenwood Trees by Christina Hart-Davies, and the Reader’s Digest The Field Guide to the Trees and Shrubs of Britain (out of print but commonly available second-hand).  I also referred to The Tree Forager by Adele Nozedar and The Living Wisdom of Trees by Fred Hageneder.

The post Trees: Small-leaved lime or Linden appeared first on Lizzie Harper.

There are two main Birch trees in the UK, the Silver birch Betula pendula and the Downy birch Betula pubescens.  The Downy birch tends to grow better in wetter areas and in the north.  The Silver birch likes drier soils and is often found growing ornamentally in gardens and cities.

Both reach heights of 30m and can have a 20m spread.

They are pioneer species, easy to recognise, represent guardianship and fertility, and they are used to make everything from shoes to bobbins.  Birch also treats ailments as diverse as gout and skin disorders.

Birch trees support over 300 insect species, and birch woodland provides a wonderful habitat for woodland flowers.

This is one of a series of blogs I’m writing on common British trees.  You can also see blogs on the Elder, the Yew, the Ash, the Oak, the Holly, the Sycamore, the Rowan, the Beech, and the Hawthorn.

Identification: Tree shape

Birches have a slender shape, and twigs which can droop.

They are often the first to colonize a landscape which has been devastated by fire or deforestation.  When it comes to re-wilding, scrubby birch wood is often the first step.  This makes them pioneer species, settling the land and making it accessible to other plant species.

Birch is the commonest tree in Scotland, and the Downy birch stretches way up into the arctic.  For more on trees growing in such inhospitable climates, check out my blog on illustrating The Treeline by Ben Rawlence.

Identification: Leaves

Leaves are more or less triangles, with toothed margins.  Each leaf is up to 6cm long, and shiny green.  In autumn they turn to a bright, pale yellow.

Downy birch have less jagged margin teeth than the Silver birch, and the leaves are diamond-shaped, and less rounded.  However, the two birches frequently hybridize, hence me popping them into the same blog.

Identification: Flowers

The birch is monoecious, which means it carries male and female flowers on the same plant.   These are wind pollinated catkins.  Male catkins are yellowish, and grow through the winter maturing as the birch leaves grow in spring, then dropping.  These are long catkins, easily visible, and carried in groups of 3 or 4 at the tips of the shoots.

Catkins of the DownyBirch

Female catkins are smaller, and bright green.  They’re borne upright and flower in April through May,

Catkins of the Silver birch

Identification: Fruit

After pollination, the female catkin thickens and develops a dark crimson colour.  Masses of tiny seeds are released from this fruit, and borne off in the wind.

Fruiting catkins of the Downy birch

Identification: Bark

Silver birch bark is what gives the tree its name.  It’s paper white, and can be peeled from the tree in sheets.  There are often dark diamonds present, and older trees may have far darker trunks, especially towards the tree base.

The white colour reflects UV light, some suggest it works like a sunscreen in areas where reflected light from the snow can be blinding.

Buds are long, purplish and pointed.

Twigs are drooping and smooth, with dark warts.  The shoots of Silver and Downy birch can be used to tell them apart.  Silver birch shoots are smooth with warts, whereas those of Downy birch are rough, warty, and covered in short, downy hair.

Similar species

The white bark sets these trees apart from others, and the little triangular leaves with their jagged edges are unlike other large tree leaves.

Most sources suggest the main problem here is telling your Downy form your Silver birch, other species don’t get a mention!

History: Folklore

The Birch is seen as a guardian tree, and a way to keep evil spirits at bay.

Baby cradles would be made form birch to keep the devil away, and people would bring bundles of birch wood into their homes at Halloween to repel the evil spirits.  Birch brooms swept out dirt, but also got rid of the devil, and a garland of birch twigs might be hung over the door for protection.

However, witches broomsticks were also meant to be birch wood, so there’s some disconnect there.

Birch is also closely linked to fertility.  Using a switch of birch on a heifer would either ensure she got pregnant, or that the calf was healthy.

In Britain, if a couple wished to live together but not marry, they could step over a birch broomstick together.  Once done, they could live as man and wife.

When Beltaine came around on May 1st, with all its’ links to spring and fertility, it would be the Birch tree chosen as the wood for the maypole.  In some places, this festival meant any legal bonds between couples could be lifted for 24hrs, and there was frequently a spike in birth-rate at the start of the following February.  It will come as no surprise that these practices left the Christian church apoplectic, but powerless to do much about it.

Birch also relates to motherhood and femininity.  Russian folklore has the Birch as the “Lady of the Woods”, while there are close links between the Irish goddess Brigid and the Birch.  Brigid was the goddess of poetry, something of a muse, and responsible for spinning and weaving.

History: Mankind and Birch wood

Birch wood is pale and soft and not very durable.  It’s used for walking sticks and broom handles, and makes good charcoal.  It also makes good skateboards!  Bobbins and spinning reels were made of birch wood, back in the days of the Lancashire Cotton industry.

The bark has been used to make a plethora of things.  Sheets of bark were perfect as paper substitutes.  Applied to roofs, it provided a level of waterproofing against the rain.  You could mould the bark into shoes, or use strips woven together to make baskets for soft fruit.

Canoes and boats, hats, firelighters, and rolled bark candles were all made from Birch bark.

Powdered birch helped ensure you had a pale complexion.

Leaves yield a reddish dye, while the catkins provide a sunshine yellow colour.

History: Food and Medicine

The sap of the Birch was gathered and made into wine.  This was fed to those afflicted with kidney stones, or urinary tract infections.

Tea made from birch leaves worked on gout and again on kidney stones.  The leaves are indeed full of flavonoids, a type of anti-oxidant.

Birch bark oil was used to treat skin disorders like eczema and psoriasis; the same substance was used to waterproof boats.

In the north, after a sauna you can stimulate circulation by beating yourself with a birch stick.  And, while we’re on the topic of beating, the dreaded old school cane was often made of birch.

Birch and Wildlife

Birch woodland has a light, airy canopy.  This proves excellent for wild flowers like Wood anemone, Violets, Bluebell, and Wood sorrel, as well as for mosses.

Over 300 insect species are associated with birch, including a lot of aphid species.  In turn, this means that Birch trees are great for ladybirds who feast on the aphids.  Moths such as Angleshades, Buff tip, and Kentish Glory have Birch as host plant for their caterpillars.

Birds use the birch too; siskin and greenfinch eat the seeds while woodpecker nest in tree cavities.

Fungus are common on the woodland floor with Fly agaric, Woolly milk cap, Chanterelle, and the Birch polypore closely associated with the birch.

Fly agaric Amanita muscaria

Threats

The threats to Birch in the UK are limited,  Plantations can fall prey to Birch dieback, which is caused by two fungal species.  However, self-seeded trees seem more immune.

As with every single species, the climate emergency presents challenges to birch trees living very far north.  However, it’s probably the Downy birch tree’s incremental growth further and further northward that forms a more immediate ecological threat.

Conclusion

Birch are elegant ornamental trees, instantly recognised thanks to their white bark.

With links to protection and fertility, and the ability to heal skin diseases and be used for building canoes, it’s a fascinating tree.

The most common tree in the whole of Scotland, and stretching across vast swathes of the planet, the Birch is worthy of our respect, and love.

Online sources for this blog include websites of The Woodland Trust, Kew’s Plants of the World, Tree guide UK, Trees for life, and Naturespot.  Reference books for this blog include the excellent The Greenwood Trees by Christina Hart-Davies  , and the Reader’s Digest The Field Guide to the Trees and Shrubs of Britain (out of print but commonly available second-hand).  I also referred to The Tree Forager by Adele Nozedar and The Living Wisdom of Trees by Fred Hageneder.

The post Trees: Birch appeared first on Lizzie Harper.

This blog is in praise of a small, common wildflower which grows in grasslands.  It spreads across the ground, and is low growing (rarely higher than 20cm).  It favours sandy soils, but is tough and grows in a wide selection of substrates, and is able to grow in most places across the UK.

Bird’s-foot trefoil, Lotus corniculatus, has several colloquial names.  You may know it as Bacon and Eggs (or Eggs and Bacon), Hen and chickens, Butter and eggs or even (rather unpleasantly) as Granny’s toenails.

Bird’s-foot trefoil Lotus corniculatus

How can you identify Bird’s-foot trefoil?

It’s a member of the pea family, being a Legume.  This family embraces peas, beans, vetches and clovers.  All have distinctive compound leaves, and the way flowers and seed pods are arranged also shows them to be part of the Legume (Fabaceae as was) family.

Leaves are lobed, like clovers.  They’re downy, and made of five leaflets.  However, often the lowest two leaflets are bent backwards, so the leaves may initially seem to be tri-partite.

Flowers are in clusters of 2 to 7, at the top of flowering stems.  Buds are flushed red-orange, and the flowers are a golden yellow.

Seed pods are straight, and point outwards, giving the impression of the claws on the foot of a bird (hence the name).

Stems are solid, and woody at the base.

(As an aside, one of my favourite go-to online identification guides is, as always Naturespot.  It’s really helpful in pinpointing the important characteristics of a plant, and has lots of good photographic reference of plants and animals of the UK.)

Bird’s-foot trefoil L. corniculatus

Bird’s-foot Trefoil and Butterflies

This little flower punches well above its’ weight when it comes to supporting insects.

It’s the main food plant for a wide range of butterflies.  These include the Common blue Polyommatus icarus, Dingy skipper Erynnis tages. Clouded yellow Colias croceus, Green Hairstreak Callophrys rubi , Wood white Leptidea sinapis, and Silver-studded blue Plebejus argus.

Green Hairstreak Callophrys rubi

It also feeds the caterpillars of the Six-spot moth Zygaena filipendulae, a familiar black day-flying moth with striking red spots.

Six spot burnet moth caterpillars Z. filipendulae on Bird’s-foot trefoil

In fact, the moth spends its whole life in grasslands rich with Bacon and Eggs, feeding from nectar from the flowers as an adult after pupating on the stems of long grasses.

Emergent adult Six-spot moth Z. filipendulae

The life-cycle of the Blue butterflies is astonishing and complex, involving ants, the trefoil (or other plants), and deception.  If you don’t already know about it, do check out my blog.

Common blue P. icarus on Bird’s-foot trefoil (detail of larger illustration)

Bird’s-foot Trefoil and Pollinators

Not only does it support a wide range of caterpillars, some of which are on Butterfly Conservation’s radar as needing preservation (like the Dingy skipper Erynnis tages), but it also produces lots of nectar.  This works for other pollinators, as well as the butterflies.

Hoverfly with Bird’s-foot trefoil (detail of larger illustration)

The flowers are bilaterally symmetrical, or zygomorphic (for more on flower shape terminology click here).  They consist of a Standard petal, two wings, and a fused corolla tube known as a keel.  This design allows the flowers to effectively attach pollen to visiting bees, before rewarding them with nectar.

Annotated zygomorphic Broom flower Cystisus scoparius, another legume species

Only larger insects like wasps, bees, and bumblebees can manipulate these flowers effectively which makes them the main pollinators, and the main beneficiaries of the copious nectar supplies.

Garden bumblebee Bombus hortorum

Nitrogen fixing

All legumes have nodules on their roots.  These are bumps where Rhizobia bacteria live, in a symbiotic relationship with the plant.  The bacteria are safe within the tissue of the root, and here they transform atmospheric nitrogen into mineral nitrogen which the plant uses for growth.  Interestingly, there seems to be more of this nitrogen fixing activity during the early growth stages of the wildflower, when it’s growing most vigorously. (Click here for more.)

Root nodules

This nitrogen fixing ability benefits other plants too, and improves soil health.  Many farmers (such as my friends at Chapel House Farm who have graciously let me have arm-fulls of their Bird’s-foot trefoil to draw in the past) use Bird’s-foot trefoil as a green cover crop, to ensure soil is enriched with nutrients vital to growing commercial crops.

Grazing and Sileage

Bird’s-foot trefoil also makes for excellent grazing. It’s nutritious, and, once established, grows fast. The flowering season is comparatively long and it also re-seeds readily from those long bird-foot pods.  It can grow amongst grasses which support the slender stems of the plant, so long as the grass doesn’t out-compete it.  The plant doesn’t cause bloat in cows like clover, alfalfa and other legumes can. This makes it a good food crop for cattle.

It can be used for hay and sileage too, replacing alfalfa crops in areas with acidic, boggy soils.  However, in the USA it’s success can also cause problems and it can become an invasive species in some areas.

For more on the role it plays in farming, click here.

Bird’s-foot trefoil L. corniculatus

Other similar species

There are other trefoils which look similar to Lotus corniculatus, but these are generally far less common.

Greater Bird’s-foot trefoil Lotus pedunculatus tends to be larger and more hairy.  It grows higher and favours marshy habitats.  Narrow-leaved Bird’s-foot trefoil Lotus tenuis has leaves which are four times longer than wide, whereas with the Common Bird’s-foot trefoil that’s a three to one ratio.

Other trefoils like the Lesser Trefoil Trifolium dubium and Black Medick Medicago lupulina do have yellow flowering heads, but these are more compact, and their fruits may look very different.  Leaves are trifoliate and the plant is smaller.

Lesser Trefoil Trifolium dubium

Bird’s-foot Trefoil, Butterfly conservation, and me

This blog stems from a recent job with “Chequered Skipper: Taking flight”, a project run by Butterfly Conservation.  I was asked to create a filmed online workshop, showing in step by step detail how to complete a botanical illustration of this important wild flower.  This free event will happen on January 11th.  Please sign up here if you’re interested.

Me illustrating Bird’s-foot trefoil for the free Butterfly Conservation online event

Conclusion

This plant is fabulous for many reasons.  It’s easy to recognise, which makes it engaging for amateur botanists, kids, and people out for a walk.  Providing nectar for pollinators and food for caterpillars, it’s important for insects.  As a good green crop, possible hay replacement, and for safely feeding grazing cattle it serves the farming community well.  It also improves soil health.

Ladies and Gentlemen, I give you the Bird’s-foot trefoil.  What more could anyone want from a humble wildflower?

Bird’s-foot trefoil L. corniculatus

The post Bird’s-foot Trefoil: An Excellent Plant appeared first on Lizzie Harper.

Beech trees are common across Britain, favouring chalky soils.  The oldest Beech trees live up to 400 years.  You’ll find them in open spaces and in woodland and can tell them straight away by their smooth bark.  The trees produce beech mast which is nutritious for animals, and the canopy supports wildlife.  Beech wood is used in furniture making, and has links to the earliest of books.  It’s associated with knowledge and femininity, and has been used to treat ailments and as food.

This is one of a series of blogs I’m writing on common British trees.  You can also see blogs on the Elder, the Yew, the Ash, the Oak, the Holly, the Sycamore, the Rowan, and the Hawthorn.

Identification: Tree shape

The Beech grows up to 30m tall, and its’ shape varies according to where it’s growing.  In open fields, the branches spread into a wide canopy.  In confined woodland there are few side branches and a much straighter silhouette.

Identification: Leaves

In spring, as they unfurl, Beech leaves are a bright acid green, and are covered in downy hairs.  As they mature they become a more modest green, and in autumn have a pretty consistent warm tan colour.  Leaves are 4 to 9cm long, and are oval with smooth but wavy margins.  They’re arranged alternately.  Each leaf has 5 to 9 pairs of veins.

Leaves overlap, making an umbrella-like canopy with shields the floor below from rain.  They also are rich in lignin, which means they decompose slowly. This means the woodland floor is often a difficult habitat, dry and carpeted with persistent crunchy leaves.  You could know you’re in a beech wood by sound alone.

Beech trees hang onto their leaves through winter, which is known as macrescence.

Be aware that the common Copper beech is a varient of this native species.  It looks similar, but the leaves are a dark maroon instead of green.

Identification: Flowers

Male and female flowers are carried on the same plant, and are pollinated by the wind.  Female flowers grow in pairs, within a little cup.  Male flowers are catkins carried on long, tassel-like catkins.  Flowers appear as the young leave emerge in spring.

Identification: Fruit

Beech nuts are known as mast, and consist of three triangular nuts encased in a spiny case.  This splits open, revealing the chestnut-brown nuts surrounded by a pale velvety lining.

They’re produced in real abundance once every four or five years, which is known as a mast year.

Identification: Bark and buds

Beech bark is really distinctive.  It’s very smooth and pale grey.  It stretches as it grows, so when names are carved on beech trees they become distorted over time.

The bark is sensitive to sunlight.  If an older tree is suddenly exposed to a lot of direct sun, the bark will get “sunburn” and this can kill the whole tree.

Buds are distinctively pointed and slender, reddish brown and with a clear criss-cross pattern.  No other trees in Britain have quite such pointy buds, which (along with the bark) means it’s easy to identify in winter.

Similar species

Because of the smooth bark and persistent leaves, beech isn’t readily confused with other trees.  Hornbeam Carpinus betulus has similar shaped wavy leaves, but these have teeth on the margins

History: Folklore

Beech trees have been associated with knowledge and femininity.  In Britain, the Beech is sometimes called “the queen of the woods”.  Romans had sacred beech groves, some dedicated to Jupiter, and some to Diana, Goddess of animals and the hunt.

Writing and learning have associations with the Beech, possibly because of its links to the invention of the book.

In Westphalia, in Germany, up til the 18^th century there was a tale that babies weren’t brought by the stork, but found in the hollows of Beech trees.

Finally, druids often used beech twigs for water divination.

History: Mankind and Beech wood

The wood of beech is hard and heavy, but not tough.  It’s no good for building as it can’t bear weight, but responds well to steaming so has been used to make the backs and legs of Windsor chairs and other bentwood furniture.  Trees were often pollarded for this purpose.

The wood burns hot, and was used in industry – fuelling fires for iron, glass, and charcoal production.

Beech mast is over 50% oil, so the nuts have been used as a source of furniture polish.  Meanwhile the leaves, non-degrading and persistent were used to stuff (presumably very noisy!) mattresses.

Beech tar was used as glue from paleo to mesolithinc times.

Before the invention of paper, thin slabs of beech wood were used to write on, and sometimes bound into prototype books.  There’s evidence of this in Germany in the 1300s.  There’s some suggestion that Guttenburg had the idea for his historic press after writing on beech wood and noticing the pressure made a print on the page below.

History: Food and Medicine

The beech mast is highly nutritious, providing oil and protein, but is very difficult to access.  In general, it was fed to cattle, goats, pigs, and sheep who foraged in woodland, or gathered up and fed to overwintering livestock.

However, in times of hardship, and until the Iron age, beech mast was roasted and made into flour.  In France, the roast mast was used to make a coffee-like drink.

Newly emergent leaves are tender and can be used in salads and soups.

Beechwood tar was used as chewing gum, and I’m sure even in my childhood in the 1970s you could buy packets of Beech nut chewing gum,

Medicinally, Beech was used to treat bronchitis and has astringent, antiseptic and disinfectant properties.  These were recognized by early Europeans and by the First Nations People in the Americas, who used bark preparations to fight fever.

It’s also used to treat animal hoof ailments, and in soap production.

Beech and Wildlife

The unusually shady forest floor found in beech woodland initially seems devoid of life.  However, some rare plants like the Coralroot bittercress and Red helleborine love these conditions, as do fungi.

Truffles can grow here, and in the past beech woods were planted to encourage them.

Moths feed on the leaves, namely the Olive Cresent, Barred Hook-tip, and Clay triple-line species.

Wood boring insects and larger animals like woodpeckers often make their homes within the tree.

The beech mast feeds a whole ecosystem; from voles to badgers, squirrels to jays, mice to great tits, woodpeckers to nuthatches.

Threats

When compared to other British tree species, the Beech isn’t in too much trouble.

At around 200 years old they can develop core rot in they’re growing in an environment low in tannic acid.  Basically, this means anywhere without Oak trees growing nearby.  This can kill them.

The trees can suffer root rot, caused by fungus like Phytopora,

Beech bark disease is caused by scale insects and a canker fungus.  This causes lesions to appear on the bark every year.  Eventually, these encircle the tree and thus can kill it.

However, a swifter way for a Beech to be “girdled” is when Grey squirrels come and strip all the bark off.  This can soon result in death and is especially problematic in younger trees.

Conclusion

The Beech tree is common, easy to spot, and useful.  With the smooth bark, pointy buds, and over-wintering orange-ish leaves, it’s easy to identify.  Although not used in building or as food; the wood and beech mast has proved vital over the centuries.  From chair backs to chewing gum, charcoal production to ancient flour, livestock feed to books, fevers to ancient glue; the Beech tree has served mankind well.

They’re pretty trees, and well worth a closer look next time you’re in a woodland with crunchy leaves underfoot.

Online sources for this blog include websites of The Woodland Trust, Kew’s Plants of the World, Tree guide UK, Trees for life, and Naturespot.  Reference books for this blog include the excellent The Greenwood Trees by Christina Hart-Davies  , and the Reader’s Digest The Field Guide to the Trees and Shrubs of Britain (out of print but commonly available second-hand).  I also referred to The Tree Forager by Adele Nozedar and The Living Wisdom of Trees by Fred Hageneder.

The post Trees: Beech appeared first on Lizzie Harper.

I recently illustrated The Hidden Universe by Alexandre Antonelli.  This image of the zonation of a rocky shore ecosystem was one of the illustrations.

The timing of this illustration was an extraordinary stroke of luck.  Alex wanted a drawing that shows the different animals and seaweeds on rocky shores.  These plants and animals grow in different zones going up the shoreline.  The factors that cause these differences (also known as zonation) include physical forces such as salt levels, dehydration, physical damage from the waves.  There are also biological, or biotic factors at play, such as predation, competition for food, and competition for space.

How do I know?  Well, the week I started this project, I went on a fabulous weekend course.  All about Discovering life on rocky shores!  The course is hands on, so I took tons of photos and copious notes.  I sketched barnacle speciation, and shrieked with delight at Porcelain crabs.  I even saw my first blue-ray limpet.

My very poor photo of Blue-ray limpets

So when this illustration turned up, I was exceptionally well equipped.  Here’s the pencil rough, which I annotated so that it made a bit more sense.

Annotated rocky shores illustration

And here’s the final illustration.  Inking it up was an absolute joy, although it took a great deal longer than I would have liked!

Rocky shore line ecosystem zonation of species

In this blog, there are so many animals and plants discussed, that I’m taking the decision not to give every scientific name.  It’s just be a jumble of italicised Latin if I did. Apologies in advance to the purists among you!

Rocky shores: Splash zone

The very top of a shore is known as the splash zone.

Sea plantain Plantago maritima

The top zone has very little growing there except for the odd brave plant and Xanthora lichen.  you might get tough periwinkles, but the combination of dry and salty splashing is lethal to most organisms.

Plants that do survive here have amazing adaptations to allow them to tackle the salt.  They’re known as Halophytes, and I wrote a blog on them a while back.

Animal wise, shore flies visit, and slaters (relatives of woodlice) crawl about.  You get limpets, clinging on and anchoring themselves to the exact same spot for most of their lives.

Thrift Armeria maritima

Rocky shore Intertidal zone

Lower down, you’ve got the high tide or intertidal zone.  Animals and plants living here have to handle massive fluctuations in temperature and being out of water for 12 plus hours every day.  the crashing waves cause physical damage.  On the plus side, it’s so hard to survive here that there’s not a lot of competition.

Limpet (with mating barnacles on the side)

Chitons, whelks, winkles, and barnacles live here alongside hardy sea anemones and the toughest of all seaweeds, channelled wrack.

The whelks travel around when the tide is in, predating on mussels and other bivalves by drilling a hole through their shells and sucking out the meat.

Detail of the intertidal showing chitons, whelks, and a sea anemone

Rocky shore Mid tidal

This stretch is exposed for shorter times between tides.  There’s less wave action as a lot of the time the area is submerged.  You need to handle the changes in temperature and salt, but it’s a less extreme environment than the upper tidal or splash zone.

Mid tidal zone: Crab and Breadcrumb sponge with coral weed

More animals and plants live here.  Tons of shells like top-shells, barnacles, Perwinkles, and mussels, hang out amidst the seaweeds.   Different species of top shell and winkle favour different areas of the rocky shore.

Topshell

You can tell Periwinkle and Top-shell species apart by the shape of their operculum, the door at the bottom of their shells.  In top-shells this is invariably round.  Periwinkle operculum are tear shaped.

Detail of the mid tidal: Smooth periwinkle, Pin cushion starfish, mussels and bladderwrack

There are more sea anemones, and visiting shore crabs.  Sponges and starfish abound.

The drawback is that there are more animals surviving here, so there’s more competition for space.  Predation kicks in too, with the starfish feeding on mussels, flat periwinkles chewing seaweeds, and whelks feeding on bi-vales.  These are the biotic factors starting to kick in.

If space does become free, it’ll quickly be re-colonised.

Rocky shore Mid tidal: Barnacles

Barnacles have a good system; they can grow on top of other shellfish, and can extend their filtering arms from this substrate.  Barnacles are actually crustaceans, related to crabs and shrimp.

Free living barnacle larva land on intertidal rocks where their heads split and they establish themselves for a stationary life.  They filter food particles form the sea with their legs, which are adapted to work as sieves.

The problem with living on a shellfish is that if and when that shell dies, you get plunged to the floor where it’s every likely you will die.

Blue mussels Mytilus edulis with barnacles and bladder wrack

Rocky shore Mid tidal: Seaweeds

Seaweeds thriving in the mid-tidal zone are bladder-wrack, egg-wrack, toothed wrack, spiral wrack.  These grow at very specific heights along the shore, depending on their adaptations and tolerance to heat and dry conditions.

Bladderwrack Fucus versicolor

Rocky shore Lower tidal zone: Species

The lower tidal zone is altogether more comfortable.  Exposure to air, desiccation and the heat of the sun is far less frequent.  In fact, it only happens at low tides.  The waves are less problematic.

The bladder wracks give way to kelp.  Brown algal wracks are unpalatable to most animals.  In the UK, it’s only the Flat periwinkle that can handle eating it.  Oar weed and sugar kelp are an entirely different prospect and are clearly much easier to eat.  If you are lucky and look closely at low tide, you might see the tiny and stunning Blue-ray limpets grazing on a blade of Oar weed.

Edible crab, sea urchins, tube worms, star fish, brittle stars, more sea anemones, sea lemons and nudibranch hang out here, along with bivalves.

You also see Porcelain crab with their strange, squashed bodies.  Decorator crab, often festooned with bits of seaweed can be seen too.  Hermit crabs spend much of their time in this zone.

Lower tidal zone: Spiny Decorator crab, Sugar kelp, and blue ray limpets

Rocky shore Lower tidal zone: Biotic factors

Flip side? Biotic (rather than physical) factors. Far more predation.  And intense competition for space and things to eat.  Of course, with the physical factors being so much easier to handle, many organisms will migrate from this zone to the Mid tidal once the sea covers them.  There they can eat and predate on other species before retuning to the safety of the lower shore before the tide exposes them again.

Rocky shore Lower tidal zone

You even get sun-stars.

The biological factors such as predation and competition are extreme here.  Predation is fierce.  And competition for space in intense.  Yes, you don’t get smashed up by waves or dried out twelve hours a day.  But you do get eaten, and may well find it impossible to get a foothold in such a heavily populated zone.

Seahorse family groups

Some seahorse and pipefish species will spend time in this zone, although drying out is a real problem for them, so they tend to stay in the sub littoral.

Rocky shore: Sub littoral

Below the lower tidal zone is the sub littoral.  This area of the shore is never exposed to the air, not even at the lowest of tides.  It tends not to figure in rocky shore zonation as it’s more like shallow ocean than the shore.  Fish, crabs, lobster, kelp forests all abound here.

American lobster Homarus americanus

Complicating factors: Rockpools

Rockpools are vital for lots of these organisms, although they can suffer from enormous halinity and temperature fluctuations.  But to the aspiring rocky shore ecologist, rock pools can be confusing,  As they remain wet, you get organisms living there that should not be seen in the Upper tidal zone, or mid tidal areas of the beach.  Luckily, this is catered for by ecologists who examine rock pool life as a subset of the larger ecosystem.

The illustration above was done many years ago.  I now know that brittlestar (lower littoral specialists) and razor clams (sand living specialists) are unlikely to appear in any European rockpool.  You live and you learn.

Complicating factors: Exposure

It should also be remembered that the exposure of a rocky shoreline will have an enormous effect on the life there.  High exposure means it’s even harder to exist in the splash zone and Upper tidal.  More sheltered shores offer an easier existence.

Conclusion

This is truly a whistle-stop tour of the zonation of the rocky shoreline.  I have no doubt this blog is peppered with mistakes.  The FSC course tutor, John Archer Thompson probably has his head in his hands as he reads my version of his wonderful teaching.

As an excellent launch pad to much more on this subject, thanks to John, please check out his FSC rocky shore pages.

The post Rocky shore ecosystem illustration appeared first on Lizzie Harper.

The Elder Sambucus nigra is common in hedgerows and woodland, and appears as a shrub as often as a tree.  It has strongly scented blossoms in spring, deep purple berries in autumn, and pale wood.

There’s an enormous amount of folklore associated with this species, and it’s a firm favourite with both foragers and those interested in herbal remedies.

Identification: Tree shape

Elder grows as trees up to 10m, or as shrubs.  Branches are often curved, and the wood is brittle.  Elder trees have short trunks or “boles”.  Compared to other tree species, elder don’t have loads of branches, and these grow from low down.

Elder tree

You often see Elder trees in thickets or scrubby woodland, or growing alongside streams with a variety of other species.  If an Elder is given space and light, it’ll grown into a tree.

Elder shrubs are common too as the species shows in both growth habits.  Lots of branches emerge at ground level, forming a thicket of a bush.

This species loves nitrogen-rich habitats, and will colonise anywhere where people have lived, or where nitrogen levels are high in the soil (such as fields where animals have been grazed).  It grows fast, and establishes itself quickly.  If you see a tree growing from a wall or in a farmyard, it’s very likely to be an Elder.

Identification: Leaves

Elder leaves are compound, that is made of lots of leaflets (for more on leaf shape, check out my blog).  In this case, there are 5 to 7 leaflets, with one terminal leaflet.  Leaflets are opposite each other.  Although the leaves have a relatively long stalk, each individual leaflet lies close to the stem.  Each leaflet is 3 to 9 cm long.

Elder leaf and pencil study

The leaves of Elder are oval and a bright pale green.  They’re toothed along the margins. (Click here for my blog on leaf veins and margins).

Elder branch with two compound leaves (each made of five leaflets)

The venation of the leaves isn’t very obvious, and is rather similar to that of lots of other oval leaves.  Side veins branch from the central mid-rib, and are mostly opposite one another.

Elder leaves

Some people think Elder leaves smell nasty, and although they do let off a pungent odour when bruised, I wouldn’t call it unpleasant.

Identification: Flowers

The creamy froth of elder flowers is instantly recognizable, by smell as well as by sight.  The smell is a heady perfume, and one of my favourite scents of summer.

Flowers cover the tree or shrub, borne in flat-headed umbels. Each umbel is 10 to 20 cm across; individual flowers are 5mm across.  Looking into the branching structure, you can see there are five main rays to each umbel.

Sketchbook study figuring out flower growth pattern

The flowers are closely packed, and have cream or white petals.  Anthers are a creamy colour too.  Each individual flower has five rounded petals, and 5 stamens.  Anthers protrude beyond the petals, helping the umbel look even frothier.

Small flies pollinate the flowers, which may explain why the scent of the blossom is so heady and heavy.  Elderflowers appear in May or June and will be in flower for 4 to 6 weeks.

Individual elder flowers

Identification: Fruit

Elderberries are shiny and black when fully ripe.  The branches they’re borne on are frequently flushed dark magenta.  Unripe berries are crimson.  Each berry is square-ish, and very juicy.

Sketchbook study of elder berries

It’s really common to see elder berries in partial umbels – lots of the berries will have fallen off or been eaten; the remainders look scruffy because of the empty stalks along side them.  They last well into late autumn, eventually shrivelling or falling in the frosts.

Working on an elderberry illustration

The berries are very rich in vitamin A and C and provide a vital food supply for birds and small mammals.  However, they are also quite sour, and both leaves and berries are rich in Hydrogen cyanide.  This can cause vomiting in people.  For a fascinating look at poisons in our everyday foods, check out this BBC Future article I stumbled on.

Identification: Bark

The bark of an elder tree is thick, smooth and corky; deep ridges develop with age. The branches are smooth, with pithy insides.  This pith can be removed to leave a hollow twig, and elder wood has been used for centuries to make whistles and musical instruments.

Twigs have obvious lenticels and are thick and greyish, or greenish.

The jelly ear fungus Auricularia judae is a brownish jelly-like fungus that often grows on elder and I use it as another way to identify the species.

Similar species

Some other tree species also have frothy white blossoms.  The Rowan does, but the flowers are far less scented, and the tree rarely grows as a shrub.  Guelder rose also has panicles of white flowers, but these are much larger blossoms and the leaves are a totally different shape.  The berries are orange and scarlet, never black.  However, as Guelder rose also forms a shrub, it’s worth a mention.

Guelder rose Viburnum opulus

Ash Fraxinus excelsior, Walnut Juglans regia, and Rowan Sorbus aucuparia  also have compound leaves, but the walnut leaves are arranged in an alternate pattern.  Ash leaves have more obvious veins and feel less “flat” than elder.  Rowan leaves are smaller and sharper.  All have toothed margins, but with a little experience you’ll notice differences between the shape and sharpness of the teeth.

Ash twig and leaves Fraxinus excelsior

History: Folklore

Like Hawthorn and Rowan, Elder is alive with folklore and history.  It’s interesting that all three of these trees produce highly visible white blossoms and distinctive colourful berries.  I guess they were easily recognized, common, and therefore very much in people’s awareness for millenia.

Elder has long been associated with “the little people”, and those who believe in faery folk will be very familiar with it.  If you were lucky, you might see the Queen of the Fairies passing by under an elder on Midsummer eve.  Lots of references advise against sleeping under an elder; this also relates to belief in other-worldly peoples.

Elder shrub

If you had to chop down an elder tree, you were supposed to ask permission from the Elder mother, a female spirit that inhabited the tree.

It was seen as a protective tree, and would be planted near houses and dairies.  Cheese cloths would be hung to dry on elder branches, and it was thought to prevent the milk form turning.  Interestingly, the elder leaves do repel flies, so these beliefs could have contributed to the hygiene of the dairy.  Herdsmen would carry elder switches.

Elder berries and leaves

However, there was a darker side.  A child beaten with an elder stick would never grow.  Judas Iscariot was said to have hung himself from an elder tree, and criminals were crowned with elder as a symbol of their shame.  Again on a Christian theme, there was a suggestion that the cross on which Jesus was crucified was elder wood.  It was not to be brought into the house, and if you burnt it you were sure to see the devil.  Witches could transform themselves into Elder.

The rule of thumb was to treat the elder with a healthy dose of respect.  And caution.

History: Food

The flowers of the elder can be used to make a lovely scented champagne, or fried as fritters.

Once heated, the berries can be reduced into deliciously strong-flavoured jams and jellies and syrups.

Illustrating elder berries

Flowers and berries are made into drinks and cordials.  Until 1900 you could buy spiced elderberry wine in the streets of London.

The most famous elder drink is the spirit Sambucca, made from elder berries and aniseed.  Traditionally, this is presented with one coffee bean and is set on fire as it’s served.

History: Medicine

Most parts of the elder have been used for medicine.  There’s some suggestion that even the ancient Egyptians used elderberries medicinally.  The medieval herbalist John Evelyn described elder as, “a kind of Catholicon against all Infirmities whatever”.

Berries are high in vitamins C and A, and (once you’ve destroyed the hydrogen cyanide by heating) are used to cure a plethora of conditions.  Sore-throats, coughs, respiratory problems – all were treated with elderberry syrup or “rob”.  They’re also a laxative, and diuretic.

The bark is a strong purgative.  Leaves can be crushed into poultices that are applied to bruises, sprains, and chill-blains.

Flowers are dried into tea and used to treat colds.  You can also wash your face in water soaked with elderflower to preserve your youthful looks.  Even today, elderflower is used in eye and skin lotions.  Some say that if you soak elderflower in cold water it helps relieve symptoms of hay-fever.

Adele Nozedar, whose books I illustrate, foraging for elderberries

Elder is rich in anthocyanins and antioxidants, both of which are known to boost the immune system.

Uses

There is a lot of pith in elder branches, which means when you hollow them out they make good musical instruments.  Children made small toys and penny whistles from elder wood.  The wood was also used to make pipes, pea-shooters and bellows.  Small spoons, and combs were sometimes made from elder wood.

The pith was used as a blotter, and to hold botanical specimens whilst they were being prepared for microscope slides or botanical sections.

Elder berries and leaves

Harder mature elder wood was sometimes made into cogs for machines.

The leaves contain natural fly repellent which probably explains why they were so often planted near houses and stables.

Finally, the elder is really useful as it produces a whole variety of different dyes.  The leaves give a green hue, flowers produce a lilac colour.  The berries make for deep and fade-resistant black and purples.  And even the bark was used to make black dye, used either for dying wool or ones hair.  The highly esteemed Harris tweed used elder to dye its’ materials, even though elder trees are less common in northern Scotland than in the rest of the UK.

Elder: Wildlife

The berries are eaten by birds and mammals, and the leaves are food for the Buff ermine, dot, White-spotted pug, and Swallow-tail moth caterpillars.  Insects drink the nectar from the flowers.  Voles and dormice eat flowers and berries.

Field vole Microtus agrestis

Threats

Luckily, not too many things threaten this amazing tree.  Red spider mites can suck the sap of the tree, and blackfly damage leaves.

Conclusion

Elder is an extraordinarily adaptable plant.  It’s been associated with Jesus, witches and fairies.  It can bring good or bad luck.  Berries are poisonous but can be made into delicious syrups.  The flowers can be eaten, used as a beauty treatment, or used against colds.  Elder wood makes toys, cogs, and instruments.  Personally, what I love most about elder is the smell when the flowers are out.  The buzzing of flies, the heavy scent in the air, and the rustle of leaves in a gentle breeze.  It sums up summer for me.

Jersey Post Fruits and Berries stamp issue copyright Jersey Post 2019

Online sources for this blog include websites of The Woodland Trust, Trees for life, and Naturespot.  Book references for this blog include Adele Nozedar’s The Tree Forager, the excellent The Greenwood Trees by Christina Hart-Davies, and the Reader’s Digest “The Field Guide to the Trees and Shrubs of Britain” (out of print but commonly available second-hand).

The post Trees: Elder appeared first on Lizzie Harper.

Sketchbook pages

FOR have commissioned several sets of invasive species over the years, and favour the sketchbook approach.

For me, this is a treat.  Sketchbook studies incorporate all the important aspects of a plant that help you to identify it.  However, you can pick and choose which elements to work up to a finished level.  This gives me an enormous amount of freedom to play about with composition, and to focus on aspects of the plant that really interest me.  There’s a gallery of these on my website, and many originals (including the Heath star moss) are available to buy.

Himalayan Blackberry Rubus armeniacus for FOR

Illustrating Moss

I’ve illustrated moss before, and always enjoy it.  These plants are so totally different from the normal vascular species I illustrate, and that’s one of the things I love about them.  Their details are tiny, which also appeals to me.  Luckily, I’ve got lots of books on moss (such as Mosses and Liverworts of Britain and Ireland by Atherton, Bosanquet, and Lawley) which are invaluable.

Red bog moss Sphagnum capillifolium

Anatomical details that need including are the shoots which emerge from the main body of the moss, sometimes known as the protonema.  Spores and the shoots bearing them (sporophytes) need to be recorded, along with the spore capsules and their hoods (calyptra).  Individual gametophyte shoots also need illustrating. Stems (also referred to as the caulid or axis) and individual leaves (phyllids) need detailing, along with information on the cellular structure of the leaves.

There seem to be quite a lot of different terms for the same structures, depending on which bryologist you ask.  For this reason, do excuse any botanical mistakes I might make in this blog!

Sphagnum capillifolium details

Illustrating these elements requires pretty full on dives into my moss books, and often the community of bryologists on Twitter or the British bryological society help out.  One day, I need to get one of these lovely and eminent botanists to write a guest blog on the theme “Introduction to Mosses”.  It’d be invaluable for me, as well as other moss-dabblers!

Heath star moss: Specimen

The first thing to do is to get my hands on some actual Heath star moss.  I’m extremely fortunate to know one Ray Woods, a top moss expert, who lives nearby.  Despite the world being in Covid-19 lockdown, he found some Campylopus introflexus on his greenhouse roof and sent it to me.

Next, I drew it up in pencil and, once I got the ok from the client, could apply some colour.

Heath star moss: Is it wet…or is it dry?

One of the quirks of this particular species is that it looks totally different when it’s wet and when it’s dry.  When wet, it has a bright green, star-like appearance.

Wet Heath star moss Campylopus introflexus

When it’s dry it looks almost black, and very scaly,  Each phyllid (leaflet) has a long, glassy tip.  These bend at sharp angles when they’re dry.  Tons of these tiny “leaves” with their white, spindly points makes a patch of Heath star moss look almost hoary.  This was an absolute pain to draw, but become easier to understand, visually, once I got some colour on the illustration.

Heath star moss Campylopus introflexus

The two illustrations above are of the exact same specimen.  I didn’t have a lot of the moss, so only broke off a fragment and allowed it to dry in the airing cupboard.  The rest I kept moist as I needed to illustrate details of the spore capsule and phyllids, which are easier to manage when wet.

Heath star moss: Individual shoots

As well as a clump of moss, I needed to include details of the individual shoots when wet and dry.  The main focus here has to be the points.  I’m tempted to call them awns, as one would do if talking about grasses, but am pretty sure they have their own specific name somewhere….  These tips are always bent, but become very recurved when the moss is dry.  It’s a diagnostic of the species; if these spines recurve more than 90 degrees then it’s probably the Heath star moss.

Heath star moss Campylopus introflexus shoots

I also include top views of the shoot (also referred to as a fascicle.  See, I told you there were lots of different words for the same things!), although this didn’t help much with the dry specimen.

To ensure botanical honesty, these illustrations are both pf the exact same fascilce.

Heath star moss: Cellular details

The next challenge was to look at an individual phyllid.  I had access to good microscopic images from the British bryological society, and thanks to Ray I could also get my compound and dissecting microscope out on real specimens.  Knowing I was working with the correct species is more reassuring than I can possibly tell you.  I am forever indebted to ray who has often given me labelled specimens of moss.

Heath star moss Campylopus introflexus microscopic details

So here is an image of an individual phyllid, and its margin under a higher magnification.  I was keen to have the spine clearly included.  Below are some of the British bryological society reference photos I was able to use.

The shape of the cells at the edge of the phyllid is often species specific (as in this case), hence including the detail.

Heath star moss: Sporophyte

Illustrating the sporophyte was much easier.  My specimen had a few spore cases, so I had a look at them under the microscope.  I couldn’t identify or get images of any spores, but decided that didn’t matter too much.  The shape and colour of the spore capsule was the main thing.

Heath star moss Campylopus introflexus sporophyte

I think the stems (caulid or axis) might be more wiggly and curled up when the specimen is dry, but as I didn’t see mention of this in the literature I decided not to make that a focus.

Heath star moss; Habit sketch

The easiest part of this sheet was completing the habit sketch.  I had photos of clumps of this moss, and I had my specimen.  I’ve also got a decent idea of what the limestone substrate it’s growing on looks like.  It was a simple matter of collating these resources.

I added a yellow leaf for scale, and decided pretty fast that the habit sketch would be of the moss when it was wet.  Drawing it dry had already made me come close to despair.  In any case, it looks lovely when it’s wet and far less appealing when dried out.

Heath star moss Campylopus introflexus on stone

Conclusion

When the sheet was done, I was really pleased.  It included all the required details, and hung together (more or less) as a composition.

When I illustrate moss, I take one contact lens out so I can see the detail.  I leave the other one in.  A week of doing this left me with my head spinning (but no headaches, luckily).  I was relieved the commission was complete.

Without Ray and the British bryological society there’s no way I’d be able to illustrate mosses.  And I absolutely am on the look out for someone with the skills and willingness to write a guest blog here on the basic anatomy of moss.

But for now, I just look forward to the next time an email pops into my inbox, asking for an illustration of another species of moss.

If you’d like to see how FOR have used my sketchbook studies, please take a look at the PDFs available on their website.  There’s a list at the bottom right.  Telling which species is which is tricky though, my Swedish isn’t any good at all!

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